The following information is available for Monkeypod Kitchen By Merriman Oahu:
Monkeypod Kitchen by Merriman features locally sourced food, 36 handcrafted beers served at 29 degrees, and an extensive list of wines and culinary cocktails. We can't wait to see you at Monkeypod Kitchen by Merriman!
Ready for a visit? Check the following opening hours for Monkeypod Kitchen By Merriman Oahu:
Monday: | 11:00 am - 11:00 pm |
Tuesday: | 11:00 am - 11:00 pm |
Wednesday: | 11:00 am - 11:00 pm |
Thursday: | 11:00 am - 11:00 pm |
Friday: | 11:00 am - 11:00 pm |
Saturday: | 10:00 am - 11:00 pm |
Sunday: | 10:00 am - 11:00 pm |
Monkeypod Kitchen By Merriman Oahu can be found at the following address:
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What has happend at Monkeypod Kitchen By Merriman Oahu lately? Here you can find relevant news:
Happy Labor Day! We highly recommend celebrating a year of hard work with a Monkeypod Mai Tai - nothing says “job well done” like lilikoi foam! Thanks for the awesome pic @winrzitagram #monkeypodkitchen #monkeypodmaitai #maitai #foam #maui #hawaii #oahu #wailea #kaanapali #koolina
Go vote! Mauimagazine.net/aipono
Still think we're the best? It's time to hit the polls again! Thanks for supporting our sister restaurants, Monkeypod Kitchen Wailea and Kaanapali, in the Aipono Awards! Vote now! https://mauimagazine.net/aipono/
Celebrate the holidays at Monkeypod Kitchen! We'll be open on Christmas Eve, Christmas Day, New Year's Eve, and New Year's Day. Enjoy our special holiday menu on Christmas Eve, Christmas Day & New Year's Eve. Book your table today: http://bit.ly/2j33cyC
This Thanksgiving, spend more time with family and friends and less time in the kitchen. You'll be thankful you did. Our Thanksgiving menu will be available all day from 11:00am to 9:00pm. Book your table today! https://www.monkeypodkitchen.com/dine_with_us
Leave the world a better place by getting involved in your community! We adopted a highway and had our first highway clean up this week.
Proud to serve Paradise Ciders at our Ko Olina location. We currently offer their Pineapple Cider so stop by and try a pint today! If you're in the Honolulu area stop by our sister restaurant Moku Kitchen for the popular Lei'd Back Lilikoi or Mango Daze.
Life's short. Eat dessert first.
Meet Monkeypod Ko Olina's craftiest bartenders! October's mixologist contest challenged them to come up with a delicious and unique mojito! We will be featuring Rick's lavender creation so stop by and try one today!
Start you weekend with a Grass Fed Loco Moco! Made with a sunny side up local egg, Big Island beef, Hamakua wild mushrooms, @maoorganicfarms organic chard, and ali'i mushroom gravy. Available at our #KoOlina restaurant during weekend brunch from 10:00am to 2:00pm. #monkeypodkitchen #mpkbrunch #locomoco
"Mastering my craft never stops, it's a daily process I enjoy! If you haven't tried it you should!" Couldn't have said it better ourselves. Shout out to our prep cook & merrimaker Kepa for continuously practicing and improving his craft. :D
Start your week off with a Makawao Ave. featuring Rittenhouse Rye, our house made cayenne ginger beer, and honey. A little bit spicy, a little bit sweet!
When the choices get tough, the tough get creative.
Happiness is a Mai Tai with extra honey-lilikoi foam.
It may be National Strawberry Cream Pie Day, but we prefer to celebrate all year. #NationalStrawberryCreamPieDay
The sun's always shining on our Bulgogi Pork Tacos.
In honor of National Food Service Workers Day, we want to say a big “Thank You!” to our staff for all they do. Whether on the floor or in the kitchen, our fantastic employees at Monkeypod Kitchen make what we do every day possible. #NationalFoodServiceWorkersDay
Photo evidence: you CAN buy happiness
We're hosting a special dinner featuring wines from King Estate paired with our popular dishes. Call 808-380-4086 today to reserve your spot!
How's this for a throwback? Our special BLT pizza is back for a limited time. Come on down to Ko Olina and enjoy one today!
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"Mastering my craft never stops, it's a daily process I enjoy! If you haven't tried it you should!" Couldn't have said it better ourselves. Shout out to our prep cook & merrimaker Kepa for continuously practicing and improving his craft. :D
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